Shezwan chicken is one more yummm and instant recipe. Do give it a quick try
INGREDIENTS
250gms Chicken boneless (washed and diced)
1 capsicum cubed
1 onion cubed
2 tbspn shezwan sauce
2 tbspn tomato ketchup
1 tbspn soya sauce
1 tbspn olive oil
Spring onions to garnish
Pinch of red cooking colour
Salt to taste
METHOD
STEP1 -In a pan heat oil and add chicken and sauté it.
STEP2 - Now add in the onion and capcicum followed by the sauces, salt (keep a check on salt as shezwan sauce and soya sauce already has salt) and red cooking colour .Cover and cook for 5 mins
STEP3 - transfer to serving bowl, garnish with spring onions and serve hot.
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