Egg on toast

Now this one's a common thing and it is no big deal to make it, I hv just tried presenting it in a different style.

INGREDIENTS
1 Egg
1 Slice
1 tspn butter
Salt to taste
Crushed pepper to sprinkel

METHOD
Step1 -Make a hole in the center of bread slice.
Step2-Apply butter on both the sides.
Step3 - Heat a non stick pan and toast the bread slice on one side fr 2 mins, then flip it on other side
Step4-Now crack an egg in the middle of the slice where u hv made a hole.Cover and cook fr 4 mins on low flame or till the egg is cooked.
Sprinkle salt and pepper, serve hot!!!!