Chicken fried rice

Chicken fried Rice
INGREDIENTS
4cups boiled basmati rice (sela basmati is ideal for fried rice)
1cup boiled and shreded chicken
3eggs scrambled
2tbspn garlic chopped
2tbspn green chilly sauce
1tspn vinegar
1cup spring onions
Salt to taste
Ajinomoto(optional)
3tbspn oil fr cooking
METHOD
Step1 - Heat oil in a wok (chinese is always cooked in a open n thin
bottom vessel so dat heat is incorporated evenly and quickly)and and garlic, as the starts to get golden add in the tspn of vinegar (make sure that garlic does not burn)
Step2 - Now add in the chicken, scrambled eggs,chilly sauce,ajinomoto and salt.Saute on high heat for two minutes and add the rice.
Step3-Give it all a quick stir and serve hot garnished with spring onions.